Yesterday we were invited to have dinner with our foodblogging friends www.glimtenigrytan.se.
We loaded up the baby in the car, took a bottle of cold Castel Sant Antoni, Cami Del Sot, and a copy of the new book, and were off!
Karin lives just outside Uppsala in a lovely house that just made me want to go home and start decorating at home. I just got so many good ideas! Anyhow…
…Karin was cooking veggie chilly, and we were nine happy people in all who gathered in the kitchen with a glass of cava before dinner. The cava we brought was much appreciated and we got the chance to talk about all the fantastic things with Penedès.
Our friends that write at Glimten i Grytan are really good food bloggers and very active in all that is food. Last weekend Karin had the Apple boys at home, taking care of all the apples in her garden, making wonderful juice, that we had to the chilly. Apparently it worked great, and the juice turned out fantastic.
If you are a customer at ICA, and get the member’s magazine “Buffé”, you can see Karin and Glimten i Grytan in this September issue.
Just before we left Karin shared some of her sourdough culture with me, so now I can bake Levain bread too!
Thanks a million for a great evening!