Albert De Vilarnau Glop en silenci… Fermentado en barrica

Next week I’m hosting a big tasting for 80 people, for a big wine club in Stockholm. I’m of course very much looking forward to this, when have the chance to present some of my favourite houses and Cavas. So I thought I’d give you a sneak preview. Vilarnau, is a Cava producer that both me and Andréas are…

Read More

Copa De Cava London

For all you people out there that love Cava, and are curious about the new cava bar, Copa de Cava in London. I’m happy to tell you that I have recieved some pictures from the London cava team, and their winelist. It looks fantastic and I really cant wait to go and visit them. I hope that you take…

Read More

Cava next time you go to London?

First time I heard about Copa de Cava, was when Casey,  @TravelCorkscrew, wrote about it on her blog. A Spanish restaurant, Camino, in London, that on the 17th of May opened a bar focused on Cava. With a range of 29 cavas, eight by the glass, from £4.75 a glass up to Recaredo Reserva Particular 2002 at £95 a…

Read More

Happy friday with Kripta 2006

Today is a good day. After a very hectic week I got home to find a Kripta in the Fridge, after asking Andréas to choose a Cava for this Friday. A good choice I must say. I am still new to this filming, so I beg your understanding. But since some of you have asked for a new film…

Read More

A second book?

Things are always moving it seems. Never a quiet moment, and I know that I sometimes complain about it. But after all, I am the one making up my own schedule (at least after work), so I guess I can only blame my self. But it feels like I never keep up with my own plans, so I’ll bet…

Read More